- 1 cup hazelnuts
- 1cup dates
- ½ cups cacao powder
- ¼ cup coconut oil
- 1 tablespoon chia seeds
- 2 Tablespoons hazelnut spread / clean choc-hazelnut spread (any nut butter will work)
- Shredded coconut to roll in
Soak dates in hot water to soften.
Add all ingredients to food processor except for the shredded coconut.
Blend until combined.
Take spoonfuls of mixture and roll in to a ball then roll in coconut.
Keep balls in the fridge.